Photo by Rene Asmussen:
Some would say that cooking is an art, the talent it takes to mix a bunch of ingredients and turn them into a delightful dish and if you are in love with delicious food and more importantly, you love the preparation of food, we talked with a leading chef and asked them for tips for budding chefs’ here are the best of the pick.
- Buy quality equipment – Whether saucepans, kitchen knives or serving ladles, always choose top brands, which actually works out cheaper in the long run. Japanese knives, for example, last a lifetime and that is reason enough to pay a little more. Of course, no one expects you to magically acquire all the implements and appliances you need; when you do make an investment, make sure that the item is well-made and designed to stand the test of time.
- Make good use of the Internet – The World Wide Web hosts a wealth of information for budding chefs; we recommend asking Google any question you might have, while joining online forums gives you the chance to connect with experienced chefs. Store important stuff on the cloud, which you can access at any given time.
- Create a digital menu – As you progress with your career, you will come across many impressive recipes, not to mention the ones that you create. There are cloud-based software applications for menu storage and you can create files and folders, while also being able to import images and video. You can rest assured that your menus are secure and with automatic back-up and cyber-security, your menu database grows exponentially and it can be accessed from any location, using any digital device.
- Keep the kitchen clean – You won’t need reminding that pests and insects are attracted to food sources; invest in a high-powered cordless vacuum and keep hard-to-reach areas clean and free of food residue. This is especially important for the workspace where you prepare food and any sign of pests, call in your local pest control officer.
- Try new recipes – As a budding chef, you should be in experimental mode, trying new cuisine to broaden your experience and recording all new recipes on the cloud. There are many cuisines around the world that you can experience and the web can find all the information and recipes. Who knows, you might discover a novel cuisine that you are passionate about?
- Register with a recruitment agency – Whether you are happy with your present position or not, you should register with top recruitment agency, as this means you are notified when certain positions become available.
Embarking on a career as a chef is the start of an exciting journey and if you are passionate about food, you should go a long way. Have integrity and always give value for money and you will always be sought-after in the industry.