Bengaluru, 23 October 2025: Embark on a regal culinary journey as Vivanta Bengaluru, Whitefield unveils The Royal Awadhi — an exquisite dining experience that pays homage to the legendary kitchens of Lucknow’s Nawabs.
Savour the slow-cooked splendour of Awadhi cuisine, where every dish embodies finesse and heritage. Begin with Kumb Galouti — delicately spiced mushroom kebabs that melt in your mouth — and the rich Navratan Korma, a medley of nine vegetables blended to perfection. Relish the famed Tunde Kebab and Awadhi Murgh Korma, simmered in a velvety saffron gravy, before concluding with the indulgent Shahi Tukda, a dessert steeped in royal nostalgia.
Immerse yourself in an evening of timeless traditions, refined aromas, and royal indulgence — a true celebration of India’s aristocratic culinary artistry.
Event Details:
• Venue: Terracotta, Vivanta Bengaluru Whitefield
• Date: 20 October – 30 October
• Time: 19:00 – 23:00
Experience an evening where every bite whispers royalty and every aroma lingers with nostalgia.