March 17,2025:Enjoy the spirit of the holy month of Ramadan with the finest and traditional Suhoor and Iftar experiences with Taj Coromandel. In honor of the traditions of the holy month of Ramadan, the culinary team at Anise, the all-day dining restaurant at Taj Coromandel has carefully designed a menu offering a diverse array of authentic dishes.
Start your day by indulging in our Suhoor selections, thoughtfully prepared to provide nourishment during the fasting hours. The menu includes refreshing Juices and milkshakes, cut fruits, Khajoor, Idli, Medhu vada with Sambar and Chutney, Vegetable Khichdi, and Masala tea. Different Suhoor set menus have been designed and guests can choose the ones according to their taste.
As the sun sets, guests can join us for a memorable Iftar celebration filled with culinary delights. The Iftar spread includes Rose drink, Pyaaz Phool Pakode (Onion Fritters), Aloo Matar Samosa (Potatoes, green peas, deep fried), Seekh Kebab Roll (Lamb mince, egg, refined flour), Galouti Kebab (Goat mince, saffron, ghee), Haleem (Traditional Ramadan dish, lamb), Murgh Qorma (Chicken, yogurt, nuts), Phaldhari Kofte (Nuts dumpling, onion gravy), and the all-time favourite Gosht Dum Biryani (Lamb, basmati rice, saffron). The delicious desserts include Khubani Ka Meetha (Stewed apricot, sugar syrup) and Shahi Tukda (Bread, condensed milk, cardamom).