This World Vegan Day, World of Palates invites diners to embark on a plant-powered journey that celebrates compassion, creativity, and culinary innovation. Located in the heart of Mumbai at CR2 Mall, Nariman Point, the restaurant—known for redefining vegetarian dining—marks the occasion by spotlighting an exquisite selection of vegan dishes that promise to excite the palate while honouring mindful eating.
At World of Palates, every dish tells a story of global inspiration and local sensibility. The restaurant crafts dishes that not only taste extraordinary but also reflect a deep respect for nature’s abundance. The vegan offerings include aromatic Green Thai Curry, umami-rich Katsu Curry, spicy Chow Mein, soulful Khawsway, the irresistible Water Chestnuts Chilli, and the smoky, flavour-packed Classic Tandoori Mushroom. Each dish embodies the brand’s ethos—where freshness meets flavour, and global cuisines find harmony with India’s vibrant vegetarian culture.
As the world leans toward conscious consumption, the World of Palates stands at the forefront of this shift—proving that indulgence and sustainability can coexist beautifully. The menu is a celebration of textures, colours, and traditions reimagined for the modern diner. Whether it’s the creamy coconut base of the Thai Curry or the perfectly spiced Tandoori Mushroom, each preparation is crafted to nourish both body and soul.
This World Vegan Day, World of Palates reaffirms its commitment to mindful dining—creating a space where plant-based food is not a compromise but a celebration. Step in and savour the world, one vegan bite at a time.