
Business
Luc Debove appointed Executive Pastry Chef at École Nationale Supérieure de Pâtisserie
New Delhi: Luc Debove was appointed Executive Pastry Chef at École Ducasse – École Nationale Supérieure de Pâtisserie (ENSP), located in Yssingeaux in the Haute-Loire region of France, and regarded as a global benchmark in […]